Celebrate the summer season with this savory Feta and Tomato Phyllo Tart. This vegetarian appetizer features creamy whipped feta spread on a flaky phyllo crust and topped with colorful heirloom tomatoes seasoned with olive oil, sea salt, oregano and fresh…
Greek Feta Potato Salad
Greek Feta Potato Salad is a tangy twist on traditional potato salad but with NO mayo making it a fresher and healthier option. This recipe combines multicolored baby potatoes, feta cheese, red onion, capers, parsley, dill, lemon juice and olive…
Orzo with Asparagus and Lemon
Orzo with asparagus and lemon is an ideal dish for all your summer parties, BBQ’s or outdoor gatherings. This easy and healthy recipe combines soft lemony orzo with crunchy asparagus, onions and garlic to make the ultimate combination of flavors…
Mediterranean Green Beans and Tomatoes (Fasolakia)
These Mediterranean Green Beans (Fasolakia) are braised with fresh tomatoes, onions, garlic, and olive oil until perfectly tender. They’re flavor-packed, nutritious, and so satisfying. I’ve loved this vegetarian dish my whole life and now I’m sharing my family’s favorite way…
Creamy Potatoes Au Gratin
These Creamy Potatoes Au Gratin deserve a spot on your table this holiday season! This decadent side dish features layers of thinly sliced potatoes, a cheesy bechamel sauce, and tons of freshly shredded cheese which all gets baked until perfectly…
