These Authentic Greek Easter Cookies (Koulourakia) are crunchy on the outside and soft on the inside with subtle hints of vanilla and orange zest. Made with a buttery dough and twisted into various shapes, these traditional cookies will remind you…
Greek Baked Feta in Phyllo with Honey
Greek Baked Feta in Phyllo with Honey combines the creamy and tangy flavors of feta cheese with the buttery and flaky texture of phyllo dough, all drizzled with warm local honey. It’s a simple yet impressive dish that requires only…
Mediterranean Green Beans and Tomatoes (Fasolakia)
These Mediterranean Green Beans (Fasolakia) are braised with fresh tomatoes, onions, garlic, and olive oil until perfectly tender. They’re flavor-packed, nutritious, and so satisfying. I’ve loved this vegetarian dish my whole life and now I’m sharing my family’s favorite way…
Roasted Red Pepper Feta Dip (Htipiti)
This bold and flavorful Roasted Red Pepper Feta Dip (Htipiti) is a quick and easy Greek appetizer that you can whip up in under 15 minutes. Seriously, the combination of charred roasted peppers, salty feta, and zesty lemon creates a…
Greek Cheese Pie (Tiropitakia)
This family recipe for Greek Cheese Pie will transport you straight to the Islands of Greece. Featuring a rich savory feta cheese filling wrapped inside crispy, buttery, golden-brown phyllo triangles. It’s one of the most popular dishes in Greece, enjoyed…
Authentic Greek Tzatziki
Look no further than this family recipe straight from Athens for the BEST authentic Greek Tzatziki. It requires only a few quality ingredients and just 15 minutes of your time. Greek Tzatziki is a thick and creamy dip (not a…
